You’d think I was turning into a food blogger. I think of it more as sharing more of my life with you, my blog readers. You can expect some more interesting life content coming up in the next few months. As wedding season comes to a close and we slide into our Pennsylvania cold autumn/frigid…
I was always a summer girl. Maybe it is remnants of my Texas birth. I liked heat and leafy trees and eating watermelon and being darkened by the sun rays. I made grass whistles and caught fireflies (to smoosh them on the sidewalk) and played baseball with the neighborhood kids. Summertimes meant reading book after book…
[...] and full of vegetables. It’s healthy, y’all. Be excited. That I’m not sharing dessert trifle and dessert scones disguised as breakfast food. We never were much of a canning/preserving family [...]